Job Description
Here at Solymar, we are searching for a passionate and qualified team player to impart the role of Waitress on our beach, for the summer season. The candidate will be responsible for offering an extraordinary experience to Solymar’s guests. The applicants must have the capacity and relative skills to take orders and deliver efficiently and effectively food and beverages by always maintaining Solymar’s high-quality standards for our guests. The applicant must possess all the skills and control over service equipment to excel in all activities performed in the preparation, service, and closing times at the beach. Honesty, principle, interest for quality, and awareness of cultural diversity are key characteristics describing an ideal candidate. Enthusiasm, energy, and positivity are all key attributes that are necessary so that the service provided is of the utmost quality, leaving our guests with nothing other than smiles and pleasant memories.
Responsibilities
- Ensuring that everything at the beach before opening meets the guidelines
- Placing menus on each beach set
- Welcoming guests upon entering Solymar and when seated
- Demonstrating complete understanding of menu items and ingredients
- Presentation of Solymar menu and service of guests in a personalized way with attention to detail
- Receiving orders and serving by advising guests, making suggestions and combinations of food and drinks when requested
- Always pursuing to up-sell by promoting more products and services
- Continually remaining guest-focused by offering exceptional professional services, asking for feedback, with the goal to improve guest satisfaction
- Working effectively and efficiently with the rest of the team, always abiding by the guidelines
- Inspection and approval of products in terms of quality, before delivered to guests and taking appropriate steps to avoid any guest complaints
- Organization of beach settings and maintenance of all sets dirt-free, tidy and presentable
- Following strict personal/ professional hygiene guidelines and health and safety company regulations at all times
- Delivering checks and making the appropriate transactions, handling credit cards/ cash, and receive payments (POS terminals)
- Performing closing duties as per the company’s guidelines
Requirements
- Referenced working experience in sophisticated beach compounds/ restaurants, in terms of quality, 5* Hotels of 4 years at the least
- Wine literacy and experience in Wine Tasting are regarded as a plus
- Documented experience in cash registers and point of sale systems (POS)
- Proficient in computerized systems
- Excellent knowledge of the English language/ other languages is regarded as a plus
Candidate Profile
- Professional communication skills and a great team worker
- Ability and eagerness to work under a demanding/ high-pressure and challenging work environment
- Multi-tasker
- Expertise in overcoming problems at work, coming up with immediate effective solutions when needed
Benefits
Solymar offers a competitive salary along with everyday meals and great deals on accommodation. By joining our team, one will have the opportunity to experience a pleasant and stimulating working environment that is committed to, values, and respects its employees.
Job Description
Here at Solymar, we are searching for a passionate and qualified team player to impart the role of Waiter/ Waitress in our restaurant, for the summer season. The candidate will be responsible for offering an extraordinary experience to Solymar’s guests. The applicants must have the capacity and relative skills to take orders and deliver efficiently and effectively food and other beverages by always maintaining Solymar’s high-quality standards for our guests. The applicant must possess all the skills and control over service equipment to excel in all activities performed in the preparation, service, and closing times of our restaurant. Honesty, principle, interest for quality, and awareness of cultural diversity are key characteristics describing an ideal candidate. Enthusiasm, energy, and positivity are all key attributes that are necessary so that the service provided is of the utmost quality, leaving our guests with nothing other than smiles and pleasant memories.
Responsibilities
- Ensuring that everything at the restaurant before opening meets the guidelines
- Welcoming guests upon entering Solymar and when seated
- Demonstrating complete understanding of menu items and ingredients
- Presentation of Solymar menu and service of guests in a personalized way with attention to detail
- Receiving orders and serving by advising guests, making suggestions and combinations of food and drinks when requested
- Always pursuing to up-sell by promoting more products and services
- Continually remaining guest-focused by offering exceptional professional services, asking for feedback, with the goal to improve guest satisfaction
- Working effectively and efficiently with the rest of the team, always abiding by the guidelines
- Inspection and approval of products in terms of quality, before delivered to guests and taking appropriate steps to avoid any guest complaints
- Organization of table settings and maintenance of all tables dirt-free, tidy, and presentable
- Following strict personal/ professional hygiene guidelines and health and safety company regulations at all times
- Delivering checks making the appropriate transactions, handling credit cards/ cash, and receive payments (POS terminals)
- Performing closing duties as per the company’s guidelines
Requirements
- Referenced working experience in sophisticated beach compounds/ restaurants, in terms of quality, 5* Hotels of 4 years at the least
- Wine literacy and experience in Wine Tasting are regarded as a plus
- Excellent knowledge of Fish, Seafood and Meat
- Documented experience in cash registers and point of sale systems (POS)
- Proficient in computerized systems
- Excellent knowledge of the English language/ other languages are regarded as a plus
Candidate Profile
- Professional communication skills and a great team worker
- Ability and eagerness to work under a demanding/ high-pressure and challenging work environment
- Multi-tasker
- Expertise in overcoming problems at work, coming up with immediate effective solutions when needed
Benefits
Solymar offers a competitive salary along with everyday meals and great deals on accommodation. By joining our team, one will have the opportunity to experience a pleasant and stimulating working environment that is committed to and respects its employees.
Job Description
Here at Solymar, we are searching for an active, qualified, and friendly team player to impart the role of Assistant Waiter/ Waitress- Runner in our restaurant, for the summer season. The candidate will be responsible for offering an extraordinary experience to Solymar’s guests. The candidate’s main responsibility is to assist and support the waiter/ waitress throughout the service. The applicant needs to ensure the appropriate service is offered to our guests at all times and make sure that everything operates smoothly and effectively. He/She will assist in the delivery of food items and beverages, always abiding by the strict procedures and high-quality standards the company embraces. The applicant must possess all the skills and control over service equipment to excel in all activities performed in the preparation, service, and closing times of the restaurant. Honesty, principle, interest for quality, and awareness of cultural diversity are key characteristics describing an ideal candidate. Enthusiasm, energy, and positivity are all key attributes that are necessary so that the service provided is of the utmost quality, leaving our guests with nothing other than smiles and pleasant memories.
Responsibilities:
- Ensuring that everything at the restaurant before opening meets the guidelines
- Welcoming guests upon arrival at Solymar and when seated
- Preparing the workstations at the beginning and end of each shift
- Preserving and maintaining the workstations throughout the day to accommodate the needs of the Waiter/ Waitress
- Always assisting and following directions from the Waiter/ Waitress, to ensure an extraordinary guest experience
- Organizing table settings and maintaining them knit, dirt-free and presentable
- Demonstrating complete understanding of menu items and ingredients
- Always pursuing to up-sell by promoting more products and services
- Continually remaining guest-focused by offering exceptional professional services, asking for feedback, with the goal to improve guest satisfaction
- Working effectively and efficiently with the rest of the team, always abiding by the guidelines
- Inspection and approval of products in terms of quality, before delivered to guests and taking appropriate steps to avoid any guest complaints
- Following strick personal/ professional hygiene guidelines and health and safety company regulations at all times
- Performing closing duties as per the company’s guidelines
Requirements
- Referenced working experience in sophisticated beach compounds/ restaurants, in terms of quality, 5* Hotels of two years at the least
- Wine literacy and experience in Wine Tasting are regarded as a plus
- Documented experience in cash registers and point of sale systems (POS)
- Proficient in computerized systems
- Excellent knowledge of the English language/ other languages are regarded as a plus
Candidate Profile
- Professional communication skills and a great team worker
- Ability and eagerness to work under a demanding/ high-pressure and challenging work environment
- Multi-tasker
- Expertise in overcoming problems at work, coming up with immediate effective solutions when needed
Benefits
Solymar offers a competitive salary along with everyday meals and great deals on accommodation. By joining our team, one will have the opportunity to experience a pleasant and stimulating working environment that is committed to and respects its employees.
Job Description
Solymar is looking for a Hostess for our beach whose responsibility is to engage with guests upon their arrival. Her position plays a vital role in the overall experience of our guests since she is the first point of contact in our compound. Mainly her duties include making a great first impression and create a pleasant and warm environment for our guests and accompanying them to their sunbeds when needed. Honesty, principle, interest for quality, and awareness of cultural diversity are key characteristics describing an ideal candidate. Enthusiasm, energy, and positivity are all key attributes that are necessary so that the service provided is of the utmost quality, leaving our guests with nothing other than smiles and pleasant memories.
Responsibilities
- Greeting guests, accompanying them to their sunbeds or in waiting areas and portray politely Solymar’s areas and other services
- Professionally dealing with any guest requests or complaints to avoid dissatisfaction, always with a pleasant attitude
- Communicating with guests to assure satisfaction and try to “break the ice” by initiating conversation creating a hospitable atmosphere
- Maintaining the host stand dirt-free, tidy, and presentable
Requirements
- Referenced working experience in sophisticated beach compounds/ restaurants, in terms of quality, 5* Hotels of 4 years at the least
- Proficient in English and one more language at the least/ other languages are regarded as a plus
- Proficient in computerized systems
- Capable of creating a welcoming, warm and hospitable environment for all Solymar guests
Candidate Profile
- Professional communication skills and a great team worker
- Ability and eagerness to work under a demanding/ high-pressure and challenging work environment
- Multi-tasker
- Expertise in overcoming problems at work, coming up with immediate effective solutions when needed
Benefits
Solymar offers a competitive salary along with everyday meals and complimentary accommodation. By joining our team, one will have the opportunity to experience a pleasant and stimulating working environment that is committed to and respects its employees.
Job Description
Solymar is looking for a Host/Hostess for our restaurant whose responsibility is to engage with guests upon their arrival. Her position plays a vital role in the overall experience of our guests since she is the first point of contact in our compound. The Host/ Hostess will be responsible for managing all reservations concerning both the beach and restaurant. What is more, they will be responsible for sitting guests at the dining area accordingly. Mainly her duties include making a great first impression and create a pleasant and warm environment for our guests and accompanying them to their tables. Honesty, principle, interest for quality, and awareness of cultural diversity are key characteristics describing an ideal candidate. Enthusiasm, energy, and positivity are all key attributes that are necessary so that the service provided is of the utmost quality, leaving our guests with nothing other than smiles and pleasant memories.
Responsibilities
- Greeting guests, accompanying them to their tables or in waiting areas and portray in a polite manner Solymar’s areas and other services
- Professionally dealing with any guest requests or complaints to avoid dissatisfaction, always with a pleasant attitude
- Communicating with guests to assure satisfaction and try to “break the ice” by initiating conversation creating a hospitable atmosphere
- Maintaining the host stand dirt-free, tidy, and presentable
Requirements
- Referenced working experience in sophisticated beach compounds/ restaurants, in terms of quality, 5* Hotels of 4 years at the least
- Proficient in English and one more language at the least/ other languages are regarded as a plus
- Proficient in computerized systems
- Capable of creating a welcoming, warm and hospitable environment for all Solymar guests
Candidate Profile
- Professional communication skills and a great team worker
- Ability and eagerness to work under a demanding/ high-pressure and challenging work environment
- Multi-tasker
- Expertise in overcoming problems at work, coming up with immediate effective solutions when needed
Benefits
Solymar offers a competitive salary along with everyday meals and complimentary accommodation. By joining our team, one will have the opportunity to experience a pleasant and stimulating working environment that is committed to and respects its employees.
Job Description
Here at Solymar, we are searching for an active, qualified, and friendly team player to impart the role of Assistant Waiter/ Waitress- Runner for our beach, for the summer season. The candidate will be responsible for offering an extraordinary experience to Solymar’s guests. The candidate’s main responsibility is to assist and support the waiter/ waitress throughout the service. The applicant needs to ensure the appropriate service is offered to our guests at all times and make sure that everything operates smoothly and effectively. He/She will provide assistance in the delivery of food items and beverages, always abiding by the strict procedures and high-quality standards the company embraces. The applicant must possess all the skills and control over service equipment to excel in all activities performed in the preparation, service, and closing times of the restaurant. Honesty, principle, interest for quality, and awareness of cultural diversity are key characteristics describing an ideal candidate. Enthusiasm, energy, and positivity are all key attributes that are necessary so that the service provided is of the utmost quality, leaving our guests with nothing other than smiles and pleasant memories.
Responsibilities:
- Ensuring that everything at the beach before opening meets the guidelines
- Welcoming guests upon arrival at Solymar and when seated
- Preparing the workstations at the beginning and end of each shift
- Preserving and maintaining the workstations throughout the day to accommodate the needs of the Waiter/ Waitress
- Always assisting and following directions from the Waiter/ Waitress, to ensure an extraordinary guest experience
- Organizing sunbed sets and maintaining them knit, dirt-free and presentable
- Demonstrate complete understanding of menu items and ingredients
- Always pursuing to up-sell by promoting more products and services
- Continually remaining guest-focused by offering exceptional professional services, asking for feedback, with the goal to improve guest satisfaction
- Working effectively and efficiently with the rest of the team, always abiding by the guidelines
- Inspection and approval of products in terms of quality, before delivered to guests and taking appropriate steps to avoid any guest complaints
- Following strict personal/ professional hygiene guidelines and health and safety company regulations at all times
- Performing closing duties as per the company’s guidelines
Requirements
- Referenced working experience in sophisticated beach compounds/ restaurants, in terms of quality, 5* Hotels of two years at the least
- Excellent knowledge of the English language/ other languages are regarded as a plus
- Proficient in computerized systems
Candidate Profile
- Professional communication skills and a great team worker
- Ability and eagerness to work under a demanding/ high-pressure and challenging work environment
- Multi-tasker
- Expertise in overcoming problems at work, coming up with immediate effective solutions when needed
Benefits
Solymar offers a competitive salary along with everyday meals and great deals on accommodation. By joining our team, one will have the opportunity to experience a pleasant and stimulating working environment that is committed to and respects its employees.
Job Description
Here at Solymar, we are searching for an active, qualified, and friendly team player to impart the role of Bartender, for the summer season. The candidate will be responsible for offering an extraordinary drinking experience to Solymar’s guests. It is vital that the applicant has the ability to blend, match, and mix ingredients, always aspiring to create advanced alcoholic or non-alcoholic drinks, cocktails, and beverages. The candidate should be able to fulfill all types of possible guest requests and create drinks as per Solymar’s menu. Honesty, principle, interest for quality, and awareness of cultural diversity are key characteristics describing an ideal candidate. Enthusiasm, energy, and positivity are all key attributes that are necessary so that the service provided is of the utmost quality, leaving our guests with nothing other than smiles and pleasant memories.
Responsibilities
- Production and preparation of alcoholic/ non-alcoholic beverages
- Blending, mixing and matching ingredients for cocktails and washing equipment after each use
- Demonstrating the Drinks Menu, accepting, and serving orders
- Always pursuing to up-sell by promoting more products and services
- Confirming that guests meet age requirements before serving alcoholic drinks
- Continually remaining guest-focused by offering exceptional professional services, asking for feedback, with the goal to improve guest satisfaction
- Working effectively and efficiently with the rest of the team, always abiding by the guidelines
- Preparing and stocking of the bar, and its’ efficient operation
- Following strict personal/ professional hygiene guidelines and health and safety company regulations at all times
- Performing closing duties as per the company’s guidelines
Requirements
- Referenced working experience as Bartender in sophisticated beach compounds/ restaurants, in terms of quality, of two years at the least
- Additional to the position Training certificates are regarded as a plus
- Excellent knowledge of the English language/ other languages are regarded as a plus
- Proficient in computerized systems
Candidate Profile
- Professional communication skills and a great team worker
- Ability and eagerness to work under a demanding/ high-pressure and challenging work environment
- Multi-tasker
- Expertise in overcoming problems at work, coming up with immediate effective solutions when needed
Benefits
Solymar offers a competitive salary along with everyday meals and great deals on accommodation. By joining our team, one will have the opportunity to experience a pleasant and stimulating working environment that is committed to and respects its employees.
